Weekday Lunch Menus
<Ginza location only>

Reservations are required as all items are available in limited quantities.
Please note that we are serving only our regular Omakase Menus for lunch on weekends and holidays.
*Prices exclude tax.

  • A ばらちらし <お椀つき>

    A: Bara Chirashi Served with soup

    The iconic example of a classic sushi rice bowl. Served with seafood toppings that are either vinegar-seasoned or cooked in the Edomae style.

    ¥3,000

  • B 吹き寄せちらし <お椀つき>

    B: Hukiyose Chirashi Served with soup

    Popular rice bowl of fresh sashimi toppings added to vinegar-seasoned or simmered toppings. We can substitute your favorite toppings for an additional charge.

    ¥5,000

  • C 握り鮨9貫 <お椀つき>

    C: 9 Piece Nigiri Set Served with soup

    Set Menu of basic varieties of Edomae nigiri sushi. *The fish varieties vary depending on the season and market conditions.

    ¥5,000

  • D 握り鮨10貫 <小鉢、お椀つき>

    D: 10 Piece Nigiri Set Served with a small seasonal dish and soup

    Set Menu of basic varieties of Edomae nigiri sushi. The fish is higher grade than Menu C. *The fish varieties vary depending on the season and market conditions.

    ¥10,000